{Wheat-Free Wednesday} 01.02.13

Jan 1st
{Wheat-Free Wednesday} 01.02.13

Happy New Year and welcome to another {Wheat-Free Wednesday}, the place to find and share delicious wheat-free recipes and healthy ideas. I hope everyone enjoyed the holiday as much as my family did! It was great, but I am ready to get back to healthy eating. I actually did pretty good until I was faced with chocolate…and there was a lot of chocolate! The kind with tons of sugar in it. But it’s a new year and I’m making a new start! I think I’ll be able to indulge my sweet tooth without any guilt just by trying out some of the recipes that are highlighted below! I plan on making a few this week and I’ll let you know how they turn out!

Picks from the last party:

{My Top Picks}

5-Ingredient Pumpkin Fudge from Oatmeal with a Fork

 

A tie between Dark Chocolate Peppermint Patties from Part-Time Health Nut

 

and Chocolate Mint Truffles from Tessa the Domestic Diva

 

Hot Artichoke Dip from Tessa the Domestic Diva

 

{Reader Favorites}

5-Ingredient Pumpkin Fudge from Oatmeal with a Fork

 

Guilt-Free Pecan Pie Cookies from Allergy-Free Alaska

 

Seed Butter Bits & Buddy Bark from Eating Freely

 

If you were featured, be sure to grab the featured button below:

Here’s how to participate:

-If you don’t have a blog, join in by adding your recipes or tips in the comment section below.

-If you do have a blog, use a tool called “inLinkz,” found at the bottom of this post, to add a link to your post. Just click the little blue frog that says, “Add your link.” Be sure that next to “Name,” you add the name of your post, not your own name.

Linking Guidelines:

-Please be sure to add a link back to this post. I will feature submissions in next week’s post. In order to be featured, you must link back here. You can include a text link or grab the button below.

-Link to your specific post, not to your home page.

-Link up your delicious wheat-free recipes, ideas and tips…any health-related topic is welcome as long as it is wheat-free.

-Current and past recipes/posts are welcome.

-When you link, leave a comment to tell us what you’re sharing.

-Visit at least 2 other posts and leave a comment there…everyone loves comments!

-Are you following me on Pinterest or Facebook? Each week I will PIN the entries to my {Wheat-Free Wednesday} board and will also feature some of them on my FB page. Be sure you are following me! :)



 

 

Be sure to check out previous {Wheat-Free Wednesday} parties:

{Wheat-Free Wednesday} 12.12.12

{Wheat-Free Wednesday} 11.28.12

{Wheat-Free Wednesday} 11.13.12

{Wheat-Free Wednesday} 11.07.12

{Wheat-Free Wednesday} 10.31.12